Wednesday, July 19, 2006


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What will I do if I wanted to have Ashwini's
  • Strawberry Srikhand
  • and Sumi's
  • StrawberryYoghurtJelly
  • at the same time?Combine both!! That's exactly what I did to make this very tasty dessert.This is how I combined Ashwini and Sumi!!


    Straw berry Puree-1/2 cup(blended without adding water)
    Yoghurt-1/2 cup
    Dried nuts-25 g
    Glazed cherries-15g
    Fine leaf Gelatine-7 leaves
    HotWater-3 tbsp
    Honey-2 tbsp

    Soak the gelatine in a bowl of cold water for 5 minutes.It starts swelling up.Squeeze out excess water and place it in a sauce pan over gentle heat,stirring it.Once melted add about 3tbsp hot water and mix well.Blend together the strawberry puree,yoghurt and sugar. Mix it with gelatine.Pour it into a mould.Add the dry nuts,raisins and glazed cherry.Refrigerate it to set. Once it is set invert it into the serving dish. Drizzle 2 tbsp Honey and enjoy the dessert!!


    Sumitha said...

    Oh wow what a combo,My goodness Shynee,how can you cook all these new dishes everyday and then post them too?

    indianadoc said...

    thanx dishes isnt that difficult...posting...i've started feeling lazy...looks like I may soon slow down...

    Anonymous said...

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    Anonymous said...

    Hi IG, what a delicious way to combine 2 recipes that looked so promising already. I like your self description on the blog. Cheers!